Ps 91 (NKJV)

3 Surely He shall deliver you from the snare of the fowler, and from the perilous pestilence.4 He shall cover you with His feathers, and under His wings you shall take refuge; His truth shall be your shield and buckler.5 You shall not be afraid of the terror by night, nor of the arrow that flies by day,6 nor of the pestilence that walks in darkness, nor of the destruction that lays waste at noonday.

Sunday, July 3, 2011

"Pursued" by Lillian Duncan


There are some books you can put down to come back to later and there are some you can't. This was one that I didn't want to put down. I had a little difficulty getting through the first few pages, but then it gets going and your off on the ride of your life - well, the ride of Reggie's life. You thought your day was bad, you haven't seen nothin' 'til you read about Reggie's day - from bad to worse.

I loved it. There were sufficient twists and turns to keep you guessing. What's a good suspense if it's easy to figure out? Loved Dylan. Gives me the shivers. LOL

Enjoy the ride!


From the book:

Big-city Lawyer. Country Farmer.

In the normal course of events,their lives would never intersect...
But some accidents aren't meant to be avoided.

When attorney Reggie Meyers crashes into Dylan Monroe on the freeway, it makes a bad day even worse—or so she thinks until she discovers she’s the prey in the deadly hunt of an unknown killer. Now, trusting this man she hardly knows is Reggie’s best chance for survival. The problem? Reggie doesn’t trust anyone.

When Dylan catches a glimpse of Reggie’s ransacked apartment, his protective instincts kick in. He wants to help her, but she’s not inclined to believe a simple country farmer has what it takes. Reggie doesn’t realize Dylan knows a lot about hunting—and being hunted. He’s up for the task of trapping a killer, keeping Reggie safe, and winning her heart—if she’ll let him. 

Saturday, July 2, 2011

"Purple Knot" by Raquel Byrnes

Oh people, if you love suspense, intrigue and romance you have GOT to read "Purple Knot" by Raquel Byrnes. I loved, loved, loved it. I started reading the 349 page book this morning. I was so enamored that I barely put it down. Even when I did, I had to hurry through whatever I was doing to get back to it. The very first paragraph pulls you in and keeps you involved until the very last page.

I love romance; I like suspense. This was the best of both worlds.

From the back: 
A killer strikes. A love rekindled. A life-altering choice. When her best friend, is murdered, Reyna Cruz doesn't believe the police have the whole story. An investigator by trade, she has the talent to track Summer's killer, but when clues lead to a family connection and a vicious gang, she suddenly becomes the hunted. At the end of her rope, Reyna must decide to trust the God she believes abandoned her. Wanting justice for his sister's murder, lawyer Jimmy Corbeau agrees to help Reyna-even though she's his ex-fiancé, and their break-up devastated him. Romance is reawakened, but so are memories of their tragic undoing. Jimmy must decide if he will fight for a future with Reyna or allow their past to derail the investigation and his second chance at love. When the investigation goes awry and Summer's infant daughter is kidnapped, Reyna must put her life on the line. Will Jimmy and Reyna survive the desperate measures it takes to recover his niece, catch a killer, and secure a happily-ever-after for them all?


Friday, July 1, 2011

Dinner time woes!

I hate dinner time. Not that I hate to eat, far from it. I just hate fixing dinner.

Since there are nine of us, there are plenty of opinions. There are very few meals that everyone likes. Pizza? Nope, even when I fix three different types. One child doesn't "like" frozen pizza. Tacos? Nope, unless there are soft and hard shells. Spaghetti? Depends on the noodle used. I, personally, hate "spaghetti" noodles. My preference is angel hair. I have one that likes spirals and another that likes shells.

Tonight's dinner was what I typically refer to as mush. Ground beef, cream of mushroom soup mixed with milk, whatever flavorings I feel like - typically garlic, but occasionally I'll use balsamic vinegar or worcestershire sauce. All of that over rice, noodles or biscuits. Tonight the choice was between noodles and biscuits. In addition we had fresh sliced tomato (home-grown) , and cucumber spears (also home-grown).

Tomorrow is my husband's night to cook, unless he's working outside all day and then I take care of it. I am so glad he agreed to take over Saturdays. I have enough trouble coming up with meals M-F. Sunday afternoons is our main meal and it's typically hamburgers, chicken sandwiches, or pizza. Sunday nights are fend for yourself.

Now lest you think I cater to my children, I don't. If I fix a meal, they eat it. PERIOD. They get to choose ONE vegetable that they do not have to eat. They either choke down the others or go hungry. I don't do PB&J substitutions either. At my table, you eat what's served or not at all.

*Sigh* Another week gone. Five meals made. A new week starts in two days. "What's for dinner?" will be asked two or three times each day. I ask it everyday.

Any and all suggestions for NORMAL food are appreciated. I am NOT a gourmet cook and do not eat the organs of ANY animal.

God bless you and your's this holiday weekend. Be safe.

Ginger